Monday, April 15, 2013

A delicious : BREAD BHAJIA

                        All time snack

Preparation time: 15 min   


I medium bread loaf
3/4 cup besan
4 medium green chillis
chopped corriander
chopped green chillies
1/2 tbsp chilli powder
salt to taste
oil for deep frying bhajia

Method of preparing bhajia

1.Remove the top crust of the loaf.
2. Crumble the loaf into medium size pieces.
3. Add little water to besan and mix well
4. Add the coriander, green chillies, chilli powder, gram flour, asofotedia and salt.
5. Drop a spoonful of mixture into the oil to check whether the oil is hot or not
6. drop one by one  bread pieces into besan mixture and then drop into the oil for deep fry. fry on the medium heat so that bread bhajia become crispy

reading my recipie

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